9 Types Of Banquet Room Setup / Event Room Setup Styles
![Function rooms or banquet rooms are versatile spaces that can be set up in various ways to accommodate different types of events. The choice of function room setup can greatly affect the success of an event, from the flow of the event to the comfort of the guests. The Design and decor of function rooms, like the food and beverages that are served in them, can take many forms. A simple coffee break can be served in an undecorated themeless room, while an elaborate reception, meeting, or reception has a complex layout and decorations to fit the theme. Here are some common types of function room setup: Theater Style - This is a popular setup for meetings or presentations where the focus is on a speaker or a screen. Chairs are arranged in rows facing the stage or podium, with a center aisle for easy access. Classroom Style - This setup is ideal for training sessions or workshops where attendees need to take notes or use laptops. Tables are arranged in rows or clusters with chairs on one side, facing the front of the room. Boardroom Style - This setup is perfect for small meetings or discussions where everyone needs to be seated around a table. The table is arranged in a rectangular or oval shape, with chairs placed around it. U-Shape Style - This setup is ideal for small group discussions or workshops where interaction and collaboration are necessary. Tables are arranged in a U-shape with chairs placed around them, facing inward. Banquet Style - This is a popular setup for formal events such as weddings, galas or award ceremonies. Tables are arranged in rows, with chairs on both sides and facing the stage or head table.](https://setupmyhotel.com/wp-content/uploads/2024/01/Different-Types-of-Function-Room-Setup-Banquet-Room-Setup.png)
Different Types of Function Room Setup / Banquet Room Setup Function rooms or banquet rooms are versatile spaces that can ...
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SOP – Kitchen / F&B Production – Kitchen Opening Duties / Preparation for Kitchen Service
![Before the kitchen opens for business, there are several tasks that need to be completed. First and foremost, all kitchen staff should arrive early enough to allow time for proper sanitation procedures. This includes washing hands, putting on clean uniforms, and checking that all equipment and surfaces are clean and sanitized.](https://setupmyhotel.com/wp-content/uploads/2023/11/SOP-Kitchen-FB-Production-Kitchen-Opening-Duties-Preparation-for-Kitchen-Service.png)
Preparation for Kitchen Service or Kitchen Opening Task Before the kitchen opens for business, there are several tasks that need ...
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SOP – F&B General – Lost Checks / POS Bills
![SOP - F&B General - Lost Checks POS Bills](https://setupmyhotel.com/wp-content/uploads/2023/11/SOP-FB-General-Lost-Checks-POS-Bills.png)
Lost Bills by F&B Staff and Lost Guest Checks Standard Procedure for Lost Checks / Lost POS Bills: Lost bills ...
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SOP – F&B General – Staff Uniform Policy
![FB Staff Uniform Policy](https://setupmyhotel.com/wp-content/uploads/2023/09/FB-Staff-Uniform-Policy.jpg)
F&B Staff Uniform Issuance and Care Policy Standard Policy for F&B Staff Uniform: Training Summary questions: Q1. What is the purpose ...
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SOP – Banquets – Sales Correspondence Policy Setup
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Sales Correspondence Policy Setup For Banquet Banquet Introduction Letter: This letter shall be sent after the first contact, usually by ...
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