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Types of F&B Par Stocks

1. F&B Par Stock-Guest Supplies

  • To control the amount of stock held in the outlets at a given moment

  • Guest Supplies Par Stock will apply to all F&B Outlets and Sections.

  • F&B Par Stocks will not be altered or changed without the prior approval of the Director of F&B

  • All Requisitions will be taken into account quantities ordered to meet Par Stock Levels.

2. F&B Par Stock-Stewarding

  • To control the amount of stock held in the outlets at a given moment

  • Stewarding supplies Par Stock will apply to all F&B Outlets and Sections.

  • F&B Par Stocks will not be altered or changed without the prior approval of the Director of F&B

  • All Requisitions will be taken into account quantities ordered to meet Par Stock Levels.

3. F&B Par Stock-Chemicals

  • To control the amount of stock held in the outlets at a given moment

  • Chemical supplies par stock will apply to all F&B Outlets and sections.

  • F&B par stocks will not be altered or changed without the prior approval of the Director of F&B

  • All requisitions will be taken into account quantities ordered to meet Par Stock Levels.

4. F&B Par Stock-Linen

  • To control the amount of stock held in the outlets at a given moment

  • Linen Par Stock will apply to all F&B Outlets and Sections.

  • F&B par stocks will not be altered or changed without the prior approval of the Director of F&B.

  • Par stock levels must be taken into account when quantities are requested and are to be approved by the Director of F&B.

 
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Augustine

Authored and managed by Augustine, a hotelier with over 20 years of experience in the industry. He has a 3-year diploma with 'honors' from the American Hotel & Lodging Educational Institute and a Bachelor of Computer Application - BCA Degree.