Expected Standard
- The restaurant was free from bad smells and odors.
- The temperature was in my comfort zone.
- The environment felt secure and comfortable.
- Channel Music was ON and hid the kitchen noises, but did not impede conversations.
- The music played was also appropriate to the venue theme or tempo of the restaurant.
- Light fixtures were fully illuminated, no burned-out bulbs.
- The floor and carpet were free of stains and debris.
- The floor and carpet were not damaged.
- All mirrors were polished and free of smudges.
- All windows were free of smudges, streaks, and spots.
- Tables and chairs were unsoiled, free of crumbs and debris.
- The tables and chairs were sturdy and free of wear.
- The tablecloth and linens were not soiled and damaged.
- All Chinaware was free of spots.
- All Glassware was free of spots and smudges.
- All Flatware was free of spots and food residue.
- All Side stations were neatly organized, with no debris, not overflowing, and free of clutter.
- The wine and beverage list was current, not soiled.
- The menu was not damaged and free of clutter.
