Kitchen SOP | Food Production SOP | SOP for Chefs

Kitchen SOP

List of articles in category Kitchen SOP
Title	Hits
SOP - Kitchen / F&B Production - Standard Food Service Temperature	Hits: 57
SOP - Kitchen / F&B Production - Cooling Cooked Foods	Hits: 66
SOP - Kitchen / F&B Production - Preparing and Handling Hot Foods	Hits: 288
SOP - Kitchen / F&B Production - Preparing and Handling Cold Foods	Hits: 246
SOP - Kitchen / F&B Production - Menu Planning and Menu Design	Hits: 254
SOP - Kitchen / F&B Production - Store Room / Freezer - Hygiene and Management	Hits: 260
SOP - Kitchen / F&B Production - Holding of Preparerd Hot / Cold Foods in Kitchen	Hits: 309
SOP - Kitchen / F&B Production - Receiving of Food and Raw materials	Hits: 267
SOP - Kitchen / F&B Production - Purchasing Food and Raw Materials	Hits: 301
SOP - Kitchen / F&B Production - Equipment Handling, Cleaning and Sanitising	Hits: 393
SOP - Kitchen / F&B Production - Pest Control Policies	Hits: 427
SOP - Kitchen / F&B Production - Kitchen Closing Duties	Hits: 400
SOP - Kitchen / F&B Production - Kitchen Opening Duties / Preparation for Kitchen Service	Hits: 452
SOP - Kitchen / F&B Production - Kitchen Staff / Chef Personal Hygiene	Hits: 782

Front Office SOP

SOP - Concierge / Travel Desk - Car or Limousine Transfer for Departure Guests

SOP - Concierge / Travel Desk - Car or Limousine Transfer for Arriving Guests

SOP - Concierge / Bell Desk - Flower / Bouquet Request

SOP - Front Office - Handling Express Check Out

SOP - Concierge / Bell Desk - Directing / Escorting Guest to Room

Food & Beverage SOP

SOP - Restaurant - How to Sort Soiled Chinaware and Silverware?

SOP - Restaurant - How to Clear Soiled Plates?

SOP - Restaurant - How To Carry Service Tray / Tray Handling?

SOP - BAR / Lounge - How to use a Cocktail Shaker?

SOP - Restaurant - How to De-Crumb a Table?

Housekeeping SOP

SOP - Housekeeping - How to inspect VIP/VVIP rooms

SOP - Housekeeping - Babysitting Service

SOP - Housekeeping - Pest Control

SOP - Housekeeping - Packing for Out of Order rooms

SOP - Public Area - Cleaning Front office / Lobby Area

Back Office and Other SOP

SOP - Engineering - Handling Maintenance / Work Order Request by Housekeeping

SOP - Engineering - Checklist - Guest Bathroom Preventive Maintenance

SOP - Engineering - Checklist - Guest Room Doors and Windows Preventive Maintenance

SOP - Engineering - Checklist - Guest Room Preventive Maintenance

SOP - Engineering - Uniform Issue and Control

Kitchen SOP's

SOP - Kitchen / F&B Production - Standard Food Service Temperature

SOP - Kitchen / F&B Production - Cooling Cooked Foods

SOP - Kitchen / F&B Production - Preparing and Handling Hot Foods

SOP - Kitchen / F&B Production - Preparing and Handling Cold Foods

SOP - Kitchen / F&B Production - Menu Planning and Menu Design

Latest Articles

43 Types of Herbs and Spices Used in Hotel Kitchen | Food Production

Use of Thermometer in Hotel Kitchen / Food Production

SOP - Kitchen / F&B Production - Standard Food Service Temperature

Top Factors that affect how quickly foods will cool down

SOP - Kitchen / F&B Production - Cooling Cooked Foods

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