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Kitchen / F&B Production Training

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List of articles in category Kitchen / F&B Production Training
Title Hits
Food Holding Temperature Guide - Meat | Poultry | Fish | Other Items Hits: 10881
Types of Kitchen Hand Tools & Small Equipment Hits: 118377
How to Keep Knife or Knives Sharp? Hits: 12989
Preventing Fire While Working in the Hotel Kitchen Hits: 8677
Preventing Burn While Working in Hotel Kitchen Hits: 6241
Preventing Cuts While Working in the Hotel Kitchen Hits: 7572
Top 10 Rules For Safe Knife Handling - Chefs | Kitchen | Food Production Hits: 12220
Types of Kitchen Knives / Knife | Definition of Knives used in Hotel Kitchen Hits: 38060
43 Types of Herbs and Spices Used in Hotel Kitchen | Food Production Hits: 77151
Use of Thermometer in Hotel Kitchen / Food Production Hits: 12457
Top Factors that affect how quickly foods will cool down Hits: 6595
Kitchen Key Terms Complete List (A-Z) / Food Production Key Terms / Culinary terms / Kitchen Jargons Hits: 23478
19 Types Of Vegetable Cuts / Classical French Knife Cuts Hits: 149178
39 Hygiene Rules and Regulations For Kitchen Staff / Chefs Hits: 58897

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Latest Front Office Training

  • 3 Types Of Front Office Ledger In Hotels
  • Reservation Scenario - Receive a call not directly related with reservation.
  • Reservation Scenario - Handling Enquiry For Critical Dates
  • Front Office Magic Words, Phrases, Greetings and Courtesy Language Examples
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Latest Back Office and Other Training

  • Management - Steps to Take When a Guest Complains of Foodborne Illness
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Latest Food & Beverage Training

  • The Sequence Of Service In Restaurant (Stages of Food Service)
  • The Main Factors Of Restaurant Revenue Management
  • History Of The Food Service Industry [Timeline]
  • Main Functions and Features Of Point Of Sale (POS) System In Hotels
  • Advantages Of Using Point Of Sales (POS) System In Hotels

Latest SOP'S

  • SOP Finance and Accounting - Consolidated Deposits
  • SOP - Front Office - Credit Card Acceptance In Hotel
  • SOP - Front Office - Processing Credit Card Late Charge
  • SOP - Banquets - How to set up a Cocktail Table?
  • SOP - Housekeeping - How to Vacuum A Guest Room

Latest Housekeeping Training

  • 7 Types Of Pillows Used In Hotels
  • How to Clean the Windows in Hotel Guest Rooms?
  • How To Determine When To Change Linens in Your Hotel | Resort?
  • Suggested Training Schedule For New Housekeeping Employees - Hotels | Resorts
  • Daily Task List Of A Room Attendant

Latest Articles

  • SOP Finance and Accounting - Consolidated Deposits
  • Job Description For Parking Facilities Attendant
  • Job Description For Hotel Groundskeeper
  • Job Description For Customer Service Representative
  • Job Description For Supply Clerk

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