Banquet sheet is a listing of the details of an event at which food and beverages are served.

French town famous for its quality jam and other preserves which bear the name on the label.

Barbecue /�Grilled – To cook food on a grill or spit over hot coals or burning of hardwood/hardwood charcoals or ...

Barcode is a�group of printed and variously patterned bars; spaces; and numerals that are designed to be scanned and read ...

Barcode (Bar Code) is a product code on a printed label containing black and white coded images that meet industry ...

Bard / Barding – To cover a piece of meat with salt pork or slices or bacon prior to cooking. ...

Small boat-shape pastry case. can also be shaped from other foods.

Basic Research is an attempts to discover compounds; materials; processes or other items that may be largely or entirely new ...

Baste – To pour dripping or other fat over a food before or during cooking in order to prevent drying ...

A salad vegetable also known as escarole or broadleaf endive.