The master control of all banquet space; broken down on each page according to the banquet room or restaurant; with ...

Function room sheet is a form on which special instructions are given for setting up; arranging; or rearranging a guestroom ...

Functional Foods is the Food products that contain nutrients; such as vitamins; associated with certain health benefits. The nutrients may ...

Functions are the�management duties and activities. Can be divided into sequential and continuous functions.

Fungicide is a�type of pesticide used to control or destroy fungi on food or grain crops.

Fungus is a simple plant lacking chlorophyll. Bread mold is An example.

Sausage-shaped chicken or veal forcemeat; decorated and glazed as a cold buffet dish.

Large prawn; also called crevette rose.

General French term for a waiter especially in a cafe where all are of the same rank.

Garni – To add a garnish or decoration to a finished food.