SOP – BAR / Lounge – How to use a Cocktail Shaker?
How to use a Cocktail Shaker? The Purpose of this SOP – How to use a Cocktail Shaker? Well-prepared cocktails ...
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SOP – Restaurant – How To Carry Service Tray / Tray Handling?
How to Handle Service Tray in Restaurant | Coffeeshop? 1. Selecting the Service Tray: 2. Holding the Service Tray: 3. Positioning ...
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SOP – Restaurant – How to Sort Soiled Chinaware and Silverware?
How to Sort Soiled Chinaware and Silverware in Dishwashing Area? 1. At the dishwashing area for Chinaware: 2. Empty The ...
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SOP – Restaurant – How to Clear Soiled Plates?
How to Clear Soiled Plates in Restaurant | Coffeeshop? A table that is not properly cleared can easily create a ...
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SOP – F&B General – Entertainment Checks
SOP Guest Entertainment Policy Setup Standard Procedure for Guest Entertainment Training Summary questions: Q1. What is the purpose of this SOP? ...
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SOP – Restaurant – SOP Tea Service
Standard Procedure For Serving Tea Standard Operating Policy – SOP Tea Service: Note: Before serving desserts, waiters must always first ask ...
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SOP – Concierge / Bell Desk – How to Handle Restaurant Table Reservation Request?
Handling Restaurant Table Reservation Requests at Concierge Handling Restaurant Reservation Request: In the Concierge reservation book note down the below ...
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