SOP Finance and Accounting – Group Travel Agent Commissions
Processing Group Travel Agent Commissions Purpose of Group Travel Agent Commissions: On a selected basis a Group Travel Agent Commission ...
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SOP Finance and Accounting – Preparing Expense Reports
Steps For Preparing Expense Reports in Hotels | Resorts: Purpose of Expense Reports: Preparing expense reports is a crucial task ...
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SOP Finance and Accounting – Cheque Signing Procedure
Cheque Signing Procedure in Hotels and Resorts Purpose of Check Signing Procedure: To create a check signature control to protect ...
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SOP Finance and Accounting – Guest Ledger and City Ledger
What is a Guest Ledger and City Ledger? Purpose of Guest And City Ledger: In the hospitality industry, managing guest ...
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SOP Finance and Accounting – Accounting For Charge Backs
How To Process Chargebacks Purpose of Accounting For Charge Backs : In the realm of finance and accounting, chargebacks can ...
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SOP Finance and Accounting – Primary Financial Controls Process in Hotels
Financial Controls Process in Hotels Purpose of Primary Financial Controls in Hotels: To establish minimum controls to ensure proper operational ...
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SOP – Kitchen / F&B Production – Kitchen Opening Duties / Preparation for Kitchen Service
Preparation for Kitchen Service or Kitchen Opening Task Before the kitchen opens for business, there are several tasks that need ...
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SOP – Kitchen / F&B Production – Kitchen Closing Duties
Kitchen Closing Duties or Kitchen Shift End Task After a long day of preparing food and serving customers, it is ...
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SOP – Front office – Handling Guest Rebates or Allowances
How To Handling Guest Rebates And Allowances Training Summary questions: Q1. Who is responsible for authorizing allowances? Q2. Why it ...
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SOP – Kitchen / F&B Production – Pest Control Policies
Pest Control Procedure and Policies Pest control is a crucial aspect of maintaining a clean and safe kitchen or food ...
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