Definition of Issuing in Hotel Industry? Issuing is the process of distributing inventory items from the storeroom to authorized individuals ...

A ham such as a fine cooked York ham or a smoked Parma ham; cut into thin slices.

Jardiniere – The French term meaning the serving of a food item garnished with vegetables.

Job deion is a detailed list identifying all the key duties of a job as well as reporting relationships; additional ...

Joint cost or expense is one that is shared by more than one department.

Journal is the accounting record summarizing business transactions as they occur prior to posting the information�to the individual accounts.

Journal entry is the recording of a business transaction in a journal.

Thin gravy as made from the drippings of a roast joint; or a thickened sauce known as jus lie.

Jus Lie – A French term referring to meat juice that has been lightly thickened with either arrowroot or cornstarch.

K-Minus is a slang for a food service establishment that has no kitchen. Typically; food is prepared by a central ...