Baking Powder- A mixture of sodium bicarbonate and one or more acids; generally the cream of tartar and/ or sodium aluminium sulfate; used to leaven baked goods. it releases carbon dioxide gas if moisture is present in a formula.
Baking Powder- A mixture of sodium bicarbonate and one or more acids; generally the cream of tartar and/ or sodium aluminium sulfate; used to leaven baked goods. it releases carbon dioxide gas if moisture is present in a formula.
